Viniferine
Also known as: Vine Sap Extract, Grape Vine Sap Concentrate
Viniferine is Caudalie's patented brightening molecule, extracted from the sap of grape vines (Vitis vinifera) โ distinct from grape seed antioxidants used elsewhere in the brand's catalog. Caudalie's research claims Viniferine is 62 times more effective than vitamin C at inhibiting tyrosinase in vitro. The ingredient is exclusive to Caudalie and anchors the Vinoperfect Radiance Serum, the brand's bestselling product globally.
What It Does
Deep Dive
The Bordeaux research origin
Caudalie was founded in 1995 at Chรขteau Smith Haut Lafitte in Bordeaux (decoded here) on the insight that grape polyphenols had genuine cosmetic-relevant antioxidant activity. Over the brand's first two decades, Caudalie's R&D team โ partnered with Bordeaux dermatology professor Joseph Vercauteren โ extended the research from grape seed (the source of OPC antioxidants) to grape vine sap, where they identified Viniferine as a distinct bioactive molecule.
Viniferine was patented in 2006. Caudalie's published in vitro research claims Viniferine is 62x more effective than vitamin C at inhibiting tyrosinase โ the enzyme that produces melanin. The Vinoperfect Radiance Serum, anchored on Viniferine, became Caudalie's bestselling product globally and is now sold at a rate of approximately one bottle every three seconds, according to brand reporting.
How Viniferine works
Viniferine inhibits tyrosinase through a mechanism similar to other tyrosinase-inhibitor brighteners (vitamin C, kojic acid, alpha-arbutin) but with significantly higher in vitro potency per molecule. The 62x-vs-vitamin-C number is in vitro โ clinical translation in real skin is less dramatic but still meaningful. Multiple Caudalie-published studies show measurable dark-spot reduction over 8-12 weeks of consistent use.